The restaurant industry is constantly evolving, and businesses must adapt to thrive.
The restaurant industry is constantly evolving, and businesses must adapt to thrive. At SCS, we have embraced this evolution—expanding beyond supply chain management to offer a full spectrum of consulting services that empower restaurant brands to innovate, optimize, and grow.
This transformation is more than just a rebrand. It’s a strategic shift designed to meet the modern challenges of foodservice operations—helping restaurants, hospitality groups, and emerging brands navigate a highly competitive, post-pandemic industry.
We are excited to introduce our expanded service offerings, which now go beyond procurement to include four essential pillars of restaurant success:
Food Safety – Protecting brands with compliance expertise and proactive risk management.
Culinary & Beverage Research & Development – Crafting innovative, guest-driven menus and beverage programs.
Event & Conference Planning – Creating impactful experiences that elevate brand presence and industry engagement.
Marketing & Brand Strategy – Driving customer engagement through digital marketing, brand positioning, and strategic growth initiatives.
Each of these new services is built around our core mission—to help foodservice businesses increase profitability, enhance operational efficiency, and create memorable dining experiences.
A company is only as strong as its foundation, and at SCS, our foundation is defined by five guiding principles:
The best business relationships are built on trust and accountability.
At SCS, we believe in:
Success doesn’t happen in isolation—it happens through strong partnerships and teamwork.
The foodservice industry never stands still—so neither do we.
Results matter. We take a humble, client-first approach by:
Foodservice is more than an industry—it’s an experience.
With a renewed focus on innovation and efficiency, SCS is positioned to lead the next wave of restaurant transformation. We are not just consultants—we are partners in your brand’s success.
Want to see how SCS can help your restaurant thrive?
Explore our services at SCSSaves.com and connect with our team.
Let’s redefine the future of foodservice—together.
Jeff, the visionary Founder and Principal Consultant of Supply Chain Strategies, brings to the table a wealth of executive experience from prestigious stints at Romano's Macaroni Grill and Famous Dave's BBQ, among others.
His profound expertise lies in revolutionizing supply chain management for burgeoning restaurant chains, emphasizing the strategic use of group purchasing organizations and streamlined outsourced operations.
Jeff's commitment to addressing the industry's most challenging supply chain conundrums is matched only by his honest and transparent methodology. As an esteemed expert advisor, Jeff's insights are invaluable.
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